grillé

of traditionally prepared cold meats to weight

au "cop de puny"

with pepper and extra virgin olive oil (1 piece)

with garlic and parsley (5 pieces)

with mild aioli

(1 piece)

with perol meat

with pickles

green salad with traditionally prepared cold meats

confit potato, tomato, mild aioli

and spicy paprika oil

anchovies, tuna belly, "ganxet" white beans and romesco

onion, pepper, potato and garlic

with egg and gratin cheese

with catalan sausage as grandfather Venanci ate

with roast Duroc pork, onion and natural tomato sauce

with roast meat au gratin (3 pieces)

with "picadillo", aioli "negat" a spicy touch (40 pieces)

with "picadillo", aioli "negat" a spicy touch (70 pieces)

with "picadillo", aioli "negat" a spicy touch (120 pieces)

with good French fries

with "perol" meat

with Iberian ham

with grilled bacon

with spicy chorizo, green pepper and chilli

with beans and seasonal mushrooms

with salted mushrooms

made with veal, chickpeas and spicy chorizo

with vegetables

mushrooms and blood sausage

with blue lobster

sautéed with garlic and parsley (200 gr)

sautéed and well spiced (250 gr)

with garlic and parsley or with garlic and chilli pepper

garlic, chilli pepper and grilled pepper

from Girona with good French fries (350 gr)

with garlic, parsley and good French fries

with good French fries

with aioli and good French fries

with good French fries (4 pieces)

with good French fries

roasted in its fat and well peppered (3 pieces)

with black pepper and beans "del ganxet"

well spiced with beans "de l'ull ros"

 pig's trotter with beans "del ganxet"

chicken, rabbit, sausage, chorizo and lamb

with French fries and Piquillo peppers
1,300 Kg (minimum of two people)

with honey or jams

with cream

the typical Catalan dessert

lemon sorbet with sparkling wine and vodka

and sorbets

with ratafia and cracknels

and raisin ice cream

with yolk and vanilla chantilly

with hot chocolate, as always

with cinnamon ice cream and roast apple compote

with "porró" of muscatel

Chocolate - Sara - Massini 

- Cottage cheese with candied dried fruits

to share or not